Categories
Cocktail Recipes

Kombucha Colada

4 oz Coconut Lime Kombucha 

.75 oz Coconut Cream 

1 oz Lime

.5 oz Pineapple 

.25 oz Passionfruit Syrup

Lime Peel

Allspice Dusting 

1. Add 3 oz kombucha, coconut, lime, pineapple, and passionfruit to a shaker tin without ice. 

2. Dry shake for about 20 seconds. (The kombucha can cause added pressure in the shaker, so be careful when shaking.)

3. Add ice to the shaker. Shake for 30 seconds until well chilled. 

4. Double strain into a rocks glass with ice. Top with 1 oz kombucha. Dust the top of the drink with ground allspice and express one lime peel over the top of the cocktail and enjoy!

Categories
Cocktail Recipes

Blackest Manhattan

2 oz Rye Whiskey

1 oz Jägermeister

3 dash Angostura

2 dash Cherry Bitters

Cocktail Cherry
1. Combine all ingredients (except cherry) into a mixing glass with ice.

2. Stir until chilled, about 30 seconds.

3. Strain into a coupe glass. Add a cherry and enjoy!

Categories
Cocktail Recipes

Corpse Revived!

3/4 oz Jägermeister Cold Brew

3/4 oz Lillet Blanc

3/4 oz Grand marnier

3/4 oz lime

bar spoon Simple Syrup

Orange Peel
1. Combine all ingredients into a cocktail shaker tin with ice.

2. Shake well, about 30 seconds.

3. Double strain into a coupe glass. garnish with orange peel and enjoy!

Categories
Cocktail Recipes

Aquavit 77

1.5 oz Aquavit

1oz lemon

¾ oz st germain

¼ oz simple

Cava

Sage
1. Combine aquavit, lemon, St. Germain, and simple syrup into a shaker tine with ice.

2. Shake well, about 30 seconds, until chilled.

3. Double strain into a coupe glass or flute. Top with sparkling wine and garnish with sage leaf or lemon peel. Enjoy!

Categories
Cocktail Recipes

Reykjavik

1.5 oz Aquavit

.5 oz Green Chartreuse

4 dash Orange Bitters

Orange peel

1. Combine all ingredients into a mixing glass with ice. 

2. Stir well, about 20 seconds. 

3. Strain into a pre-chilled coupe glass. Garnish with an orange peel and enjoy!